Dill



Nutrition Information*
Serving size: 1 sprigs (0.2g)
Based on a 2000 calorie diet

DV %

0
--
0
0
0
0
0
0


Calories: 0.1
Total Sugars: 0g
Carb.: 0g
Fiber: 0g
Total Fats: 0g
Cholesterol: 0mg
Protein: 0g
Sodium: 0.1mg
*Data provided by USDA

Refers to the leaves or seeds of a Eurasian, aromatic herb (Anethum graveolens) with fine foliage used as a seasoning.


Dill is often found in recipes that also contain yogurt, sour cream, turnips, cajun seasoning, tilapia and green beans

Seasonal Calendar for dill

  Local supplies are abundant and prices are low.  Local supplies are lower and prices are higher.
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Australia