DamnGoodRecipes.com | vegetable shortening

A solid fat made from hydrogenated vegetable oil.

Substitution for 1 part vegetable shortening:

1 part lard

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!

Related Articles:

Cooking Oil Guide

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Nutrition Information^*
Serving size: 1 tbsp (12.8g)
Based on a 2000 calorie diet

DV %

5.7
--
0
0
19.7
0
0
0

Calories: 113.2
Total Sugars: 0g
Carb.: 0g
Fiber: 0g
Total Fats: 12.8g
Cholesterol: 0mg
Protein: 0g
Sodium: 0.5mg

^*Data provided by USDA

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Vegetable Shortening

Nutrition Information* Serving size: 1 tbsp (12.8g) Based on a 2000 calorie diet

Nutrition Information^*
Serving size: 1 tbsp (12.8g)
Based on a 2000 calorie diet