Tuna



Nutrition Information*
Serving size: 1 fillets (170g)
Based on a 2000 calorie diet

DV %

9.9
--
0
0
2.1
17
86.7
23.9


Calories: 197.2
Total Sugars: 0g
Carb.: 0g
Fiber: 0g
Total Fats: 1.4g
Cholesterol: 51mg
Protein: 43.4g
Sodium: 574.6mg
*Data provided by USDA

The edible flesh of any variety of often large game fish, genus Thunnus and related genera, many of which, like albacore, are a source of canned fish.


Tuna is often found in recipes that also contain egg noodles, mayonnaise, peas, Creole seasoning, coriander seed and farfalle