Gruyere cheese



Nutrition Information*
Serving size: 1 slices (28g)
Based on a 2000 calorie diet

DV %

5.8
--
0
0
13.9
10.3
16.7
3.9


Calories: 115.6
Total Sugars: 0.1g
Carb.: 0.1g
Fiber: 0g
Total Fats: 9.1g
Cholesterol: 30.8mg
Protein: 8.3g
Sodium: 94.1mg
*Data provided by USDA

A nutty, pale yellow cheese made from cow's milk.


Gruyere cheese is often found in recipes that also contain beef stock, whole wheat bread, chives, red wine and lemon zest


Substitution for 1 ounce Gruyere cheese:

1 ounce fontina cheese

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!