Anchovy paste



Nutrition Information*
Serving size: 100 (100g)
Based on a 2000 calorie diet

DV %

10.5
--
0
0
14.9
28.3
57.8
152.8


Calories: 210
Total Sugars: 0g
Carb.: 0g
Fiber: 0g
Total Fats: 9.7g
Cholesterol: 85mg
Protein: 28.9g
Sodium: 3668mg
*Data provided by USDA

A paste made from achovies, used mainly in sauces and dressings.


Anchovy paste is often found in recipes that also contain Romaine lettuce, capers and Worcestershire sauce

Recipes with anchovy paste