Serving size: 1 c. (227g)
Based on a 2000 calorie diet
Total Sugars: 0g
Total Fats: 182.5g
*Data provided by USDA
A fatty solid butter substitute consisting of a blend of hydrogenated vegetable oils mixed with emulsifiers, vitamins, coloring matter, and other ingredients.
Substitution for 1 tablespoon margarine:
1 tablespoon butter
Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!