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All-purpose Flour

A fine, powdery foodstuff obtained by grinding and sifting the meal of a grain, usually wheat.

There are no substitutions found for this ingredient.


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Nutrition Information*
Serving size: 1 c. (125g)
Based on a 2000 calorie diet

DV %

22.8
--
31.8
13.5
1.9
0
25.8
0.1


Calories: 455
Total Sugars: 0.3g
Carb.: 95.4g
Fiber: 3.4g
Total Fats: 1.2g
Cholesterol: 0mg
Protein: 12.9g
Sodium: 2.5mg

*Data provided by USDA


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