Peas



Nutrition Information*
Serving size: 1 c. (145g)
Based on a 2000 calorie diet

DV %

5.9
--
7
29.6
0.9
0
15.7
0.3


Calories: 117.5
Total Sugars: 8.2g
Carb.: 21g
Fiber: 7.4g
Total Fats: 0.6g
Cholesterol: 0mg
Protein: 7.9g
Sodium: 7.3mg
*Data provided by USDA

The edible seads of an annual, Eurasian climbing vine (Pisum sativum). The seeds are enclosed in a green, elongated pod.


Peas are often found in recipes that also contain oyster sauce, lo mein noodles, scallions, rice vinegar, sesame oil and egg noodles

Seasonal Calendar for peas

  Local supplies are abundant and prices are low.  Local supplies are lower and prices are higher.
 JanFebMarAprMayJuneJulyAugSepOctNovDec
Southern US            
Northeast US            
Pacific Northwest US            
Midwestern US            
Northern Midwest US            
Southwestern US            
Western/Northern Europe            
Australia