Nutrition By Ingredient for Smoked Brisket with Moonshine Mop

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This chart shows the nutrition content* breakdown by ingredient.

Original recipe serves 10.

Ingredients
Per serving
CaloriesTotal Fat (g)Cholesterol (mg)Total Sugars (g)Carbohydrates (g)Fiber (g)Protein (g)Sodium (mg)
beef brisket (226.8 g)628.2250.3183.700040.69133.81
cumin (0.6 g)2.250.1300.010.270.060.111.01
chili powder (0.75 g)2.360.1300.050.410.260.097.58
kosher salt (1.8 g)0000000697.64
black pepper (0.64 g)1.630.02000.410.170.070.28
garlic powder (1.68 g)5.580.0100.411.220.170.280.44
oregano (0.54 g)1.650.0600.020.350.230.060.08
BBQ sauce (25 g)37.50.0706.529.060.150279.75
tomato ketchup (24 g)23.280.0705.466.040.070.42267.36
bourbon (11.12 g)27.80000.01000.11
cider vinegar (5.98 g)1.25000.020.06000.3
hot pepper sauce (1.41 g)0.160.0100.020.0200.0137.27
Total:731.6850.8183.712.5117.851.1141.731425.63

The beef brisket contributes the most calories in this recipe.
The beef brisket contributes the most fat in this recipe.
The beef brisket contributes the most cholesterol in this recipe.
The kosher salt contributes the most sodium in this recipe.
The BBQ sauce contributes the most carbohydrates in this recipe.

*Nutrient content is an estimate using data provided by The US Department of Agriculture. Actual content may vary.
N/A indicates that we cannot determine the nutritional content for this ingredient in this recipe.