Nutrition By Ingredient for Canapé Tropical (A Brazilian Tuna Spread)
Original recipe serves 10.
|Calories||Total Fat (g)||Cholesterol (mg)||Total Sugars (g)||Carbohydrates (g)||Fiber (g)||Protein (g)||Sodium (mg)|
|mayonnaise (2.8 g)||6.47||0.54||0.67||0.12||0.45||0||0.01||3.08|
|lime juice (0.48 g)||0.12||0||0||0.01||0.04||0||0||0.01|
|parsley (0.36 g)||0.13||0||0||0||0.02||0.01||0.01||0.2|
|cucumber (20.1 g)||3.02||0.02||0||0.34||0.73||0.1||0.13||0.4|
The mayonnaise contributes the most calories in this recipe.
The mayonnaise contributes the most fat in this recipe.
The mayonnaise contributes the most cholesterol in this recipe.
The mayonnaise contributes the most sodium in this recipe.
The cucumber contributes the most carbohydrates in this recipe.
*Nutrient content is an estimate using data provided by The US Department of Agriculture. Actual content may vary.
N/A indicates that we cannot determine the nutritional content for this ingredient in this recipe.