Nutrition Comparison for Herb-Garlic Marinade
This chart shows a nutrition comparison between Herb-Garlic Marinade and a few similar recipes.per | Herb-Garlic Marinade Serves 2.9 Serving size: 100 g | Chimichurri Sauce Serves 5.1 Serving size: 100 g | Adobo Marinade Serves 3 Serving size: 100 g | Jamaican Jerk Seasoning Serves 0.2 Serving size: 100 g |
---|---|---|---|---|
Calories | 637.1 | 405.3 | 117.8 | 266.9 |
Total Fat (g) | 55.1 | 43.3 | 9.4 | 3.6 |
Saturated Fat (g) | 7.6 | 6 | 1.3 | 0.8 |
Sodium (mg) | 790.8 | 237.2 | 396.8 | 6717.5 |
Cholesterol (mg) | 0 | 0 | 0 | 0 |
Carbohydrates (g) | 38.8 | 4.1 | 8 | 63.2 |
Sugar (g) | 36.9 | 0.3 | 2.9 | 35.3 |
Fiber (g) | 0.5 | 2.3 | 0.9 | 11.2 |
Protein (g) | 0.4 | 0.8 | 0.9 | 5.1 |
Adobo Marinade has the least calories per 100 grams.
Jamaican Jerk Seasoning has the least total fat per 100 grams.
Jamaican Jerk Seasoning has the least saturated fat per 100 grams.
Chimichurri Sauce has the least sodium per 100 grams.
Herb-Garlic Marinade has the least cholesterol per 100 grams.
Chimichurri Sauce has the least carbohydrates per 100 grams.
Chimichurri Sauce has the least sugar per 100 grams.
Jamaican Jerk Seasoning has the most fiber per 100 grams.
Jamaican Jerk Seasoning has the most protein per 100 grams.