Potatoes contributes the most calories (93.48) per serving. White bread contributes the most sodium (227 mg) per serving. Butter contributes the most fat (10.18 g) per serving. Egg(s) contributes the most cholesterol (41.36 mg) per serving. Potatoes contributes the most carbohydrates (21.38 g) per serving.
Add butter to mashed potatoes. Mix in onions, bread, salt, pepper, parsley and savory. Add eggs when mixture has cooled down. Stuff turkey and cook accordingly. This can also be baked by itself, uncovered for 30-40 minutes at 350 degrees F. Makes 8 to 10 servings.
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