Peanut butter contributes the most calories (272.19) per serving. Tomato ketchup contributes the most sodium (111.4 mg) per serving. Peanut butter contributes the most fat (21.46 g) per serving. Peanut butter contributes the most carbohydrates (9.44 g) per serving.
Melt magerine in a large pot and saute garlic and onion until translucent. Add other ingredients except the water. Bring mixture to a boil, stirring constantly. Slowly add water. Reduce to a simmer and cook, uncovered, for about 10-15 minutes, stirring occassionally. Serves about 6.
Opinions expressed on this website are owned by their respective authors.
Content on health and nutrition is for informational purposes only.
For healthcare and nutrition advice, please seek a qualified healthcare professional.