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Grandma Lore's Pound cake  

Always a family holiday favorite

Cal: 330 Fat: 6g Carbs: 63g Protein: 7g Fiber: 1g
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Original recipe serves 8

Scaling


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Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 8)

  • 1 1/2 cups sugar
  • vanilla extract ; or grated lemon rind
  • 1/4 stick butter
  • 4 egg(s) ; separated, room temp
  • 2 cups all-purpose flour
  • 3/4 cup milk
  • 2 teaspoons baking powder
  • 1 tablespoon Rum
  • Directions

    Cream together butter, egg yolks and sugar until smooth with an electric beater. Add other ingredients, little by little. Keep beating. Beat egg whites until stiff and fold into batter. Pour into buttered loaf pan and bake at 350 F for 50-60 minutes.

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