Zesting means removing the outermost layer of a citrus fruit peel, using a grater, peeler, or a zester. Care should taken to avoid removing the bitter white layer of the peal, called the pith.
Zesting means removing the outermost layer of a citrus fruit peel, using a grater, peeler, or a zester. Care should taken to avoid removing the bitter white layer of the peal, called the pith.