Garam masala



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 100 (100g)
DV %

0
--
0
0
0
0
0
0


Calories: 0
Total Sugars: 0g
Carb.: 0g
Fiber: 0g
Total Fats: 0g
Cholesterol: 0mg
Protein: 0g
Sodium: 0mg

*Data provided by USDA

A Northern Indian ground seasoning made by combining dry-roasted spices, such as black pepper, cumin, cloves, and cardamom.


Garam masala is often found in recipes that also contain turmeric, chili powder, coriander, cardamom, ghee and whipping cream


Substitution for 1 teaspoon garam masala:

1 teaspoon cumin
1/4 teaspoon allspice

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!

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