Nutrition By Ingredient for General Tso's Chicken

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This chart shows the nutrition content* breakdown by ingredient.

Original recipe serves 4.

Ingredients
Per serving
CaloriesTotal Fat (g)Cholesterol (mg)Total Sugars (g)Carbohydrates (g)Fiber (g)Protein (g)Sodium (mg)
sugar (1.05 g)4.06001.051.05000
sesame oil (1.69 g)14.921.69000000
rice wine (N/A)N/AN/AN/AN/AN/AN/AN/AN/A
peanut oil (17.98 g)158.9617.98000000
ginger (0.45 g)1.560.0300.020.320.060.040.14
cornstarch (0.64 g)2.440000.580.0100.06
soy sauce (4.64 g)1.86000.080.360.020.11263.97
chili pepper (22.5 g)4.50.0200.571.130.430.165.63
chicken (113.4 g)167.837.1771.4400024.1189.58
salt (0.38 g)0000000145.34
orange zest (1.5 g)1.460000.380.160.020.05
Total:357.5926.8971.441.723.820.6824.44504.77

The chicken contributes the most calories in this recipe.
The peanut oil contributes the most fat in this recipe.
The chicken contributes the most cholesterol in this recipe.
The soy sauce contributes the most sodium in this recipe.
The chili pepper contributes the most carbohydrates in this recipe.

*Nutrient content is an estimate using data provided by The US Department of Agriculture. Actual content may vary.
N/A indicates that we cannot determine the nutritional content for this ingredient in this recipe.