Nutrition Comparison for Seared Lobster with Chervil Cream Sauce
This chart shows a nutrition comparison between Seared Lobster with Chervil Cream Sauce and a few similar recipes.| per | Seared Lobster with Chervil Cream Sauce Serves 15.7 Serving size: 100 g | Flounder al Forno Serves 12.1 Serving size: 100 g | Crabmeat in Wine Sauce over Angel Hair Pasta Serves 20.4 Serving size: 100 g |
|---|---|---|---|
| Calories | 173.4 | 101.9 |  96.8 |
| Total Fat (g) | 12.1 | 2.8 | 4.4 |
| Saturated Fat (g) | 7.4 | 1.4 | 1.2 |
| Sodium (mg) | 206.9 | 63 | 142 |
| Cholesterol (mg) | 100.6 | 41.1 | 15.2 |
| Carbohydrates (g) | 1.4 | 2.3 | 7.5 |
| Sugar (g) | 0.1 | 0.1 | 0.9 |
| Fiber (g) | 0 | 0 | 0.4 |
| Protein (g) | 13.1 | 14.5 | 6 |
Crabmeat in Wine Sauce over Angel Hair Pasta has the least calories per 100 grams.
Flounder al Forno has the least total fat per 100 grams.
Crabmeat in Wine Sauce over Angel Hair Pasta has the least saturated fat per 100 grams.
Flounder al Forno has the least sodium per 100 grams.
Crabmeat in Wine Sauce over Angel Hair Pasta has the least cholesterol per 100 grams.
Seared Lobster with Chervil Cream Sauce has the least carbohydrates per 100 grams.
Seared Lobster with Chervil Cream Sauce has the least sugar per 100 grams.
Crabmeat in Wine Sauce over Angel Hair Pasta has the most fiber per 100 grams.
Flounder al Forno has the most protein per 100 grams.