Nutrition Comparison for Adobo Marinade
This chart shows a nutrition comparison between Adobo Marinade and a few similar recipes.| per | Adobo Marinade Serves 3 Serving size: 100 g | Fajita Marinade Serves 0.9 Serving size: 100 g | Herb-Garlic Marinade Serves 2.9 Serving size: 100 g | Chimichurri Sauce Serves 5.1 Serving size: 100 g |
|---|---|---|---|---|
| Calories |  117.8 | 545.1 | 637.1 | 405.3 |
| Total Fat (g) | 9.4 | 60.1 | 55.1 | 43.3 |
| Saturated Fat (g) | 1.3 | 8.3 | 7.6 | 6 |
| Sodium (mg) | 396.8 | 20.3 | 790.8 | 237.2 |
| Cholesterol (mg) | 0 | 0 | 0 | 0 |
| Carbohydrates (g) | 8 | 4.3 | 38.8 | 4.1 |
| Sugar (g) | 2.9 | 0.7 | 36.9 | 0.3 |
| Fiber (g) | 0.9 | 0.9 | 0.5 | 2.3 |
| Protein (g) | 0.9 | 0.6 | 0.4 | 0.8 |
Adobo Marinade has the least calories per 100 grams.
Adobo Marinade has the least total fat per 100 grams.
Adobo Marinade has the least saturated fat per 100 grams.
Fajita Marinade has the least sodium per 100 grams.
Adobo Marinade has the least cholesterol per 100 grams.
Chimichurri Sauce has the least carbohydrates per 100 grams.
Chimichurri Sauce has the least sugar per 100 grams.
Chimichurri Sauce has the most fiber per 100 grams.
Adobo Marinade has the most protein per 100 grams.