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Submitted by boz
A fried egg in the middle of a piece of bread. This dish goes by other names, such as Frog In a Hole.
Cal: 208 Fat: 13g Carbs: 16g Protein: 8g Fiber: 1g
Original recipe serves 1
½ 2x 3x Reset
Ingredients (serves 1)
Directions
- Melt butter in skillet.
- Press the mouth of a drinking glass or mug into center of bread to cut out a hole.
- Fry bread in melted butter until the bottom is golden brown.
- Turn over and crack egg into the hole in the bread.
- Cover, and cook for 5 minutes or until egg white is firm.
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