Soutzoukakia (Fried Meat Balls) (Not yet rated)
Submitted by elnoob
Seasoned, fried greek meat balls
Cal: 344 Fat: 8g Carbs: 44g Protein: 30g Fiber: 9g
More Nutrition...
More Nutrition...
Original recipe serves 5
Directions
Combine meat and eggs. Add onions, cumin, salt and pepper. Form into balls and turn in flour to coat. Fry in oil on high heat, until cooked through. Add tomato paste and sugar, cooking for another 10 to 15 minutes. Serve with rice if desired.
Nutrition Facts*
Based on a 2000 calorie diet per serving per serving
DV %
17.2
--
14.5
35.9
13
34.2
60.8
72.2
Calories: 343.9
Total Sugars: 28.3g
Carb.: 43.5g
Fiber: 9g
Total Fats: 8.5g
Cholesterol: 102.6mg
Protein: 30.4g
Sodium: 1734mg
*Data provided by USDA
See also
Related Articles
Leave a Review:
You are submitting anonymously. To submit under your username, please Sign in or join.