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1 cup walnuts ; chopped
20 ounces chocolate ; semi sweet, chips or bars
1 cup raisins
5 sheets matzo ; broken into little pieces
1 cup marshmallows
Submitted by terry
Sweets for Passover
Cal: 403 Fat: 23g Carbs: 54g Protein: 5g Fiber: 4g
Original recipe serves 12
½ 2x 3x Reset
Ingredients (serves 12)
Directions
In a double boiler or large microwaveable bowl, melt the chocolate. Stirring frequently, until thick syrup. In a larger bowl, combine all other ingredients. Add chocolate and stir until ingredients are coated in chocolate. On a cookie sheet covered with wax paper, or using miniature paper baking cups, spoon mixture into mounds. Put in freezer until solid. Serve cold. Variation includes substituting maztoh with favorite crunchy cereal.
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