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Easy Banana Bread  

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Submitted by terry

Banana bread with chocolate chips. You can add nuts if desired.

Cal: 327 Fat: 12g Carbs: 53g Protein: 4g Fiber: 2g
More Nutrition...


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Original recipe serves 8

Ingredients (serves 8)

½ 2x 3x Reset

  • 3 bananas ; ripe, mashed
  • 1 1/2 cups all-purpose flour
  • 1 egg(s) ; beaten
  • 1 teaspoon baking soda
  • 1 pinch salt
  • 1 teaspoon vanilla extract
  • 3/4 cup sugar
  • 1/3 cup butter ; melted
  • 1/2 cup chocolate chips ; semi-sweet

  • In My Kitchen

    • Directions

     Prep: 15 min | Cook: 1 hr | Ready in: 1 hr 45 min
    1. Preheat oven to 350F (175C)
    2. Combine butter and mashed bananas in a large bowl.
    3. Stir in the egg, vanilla, and sugar.
    4. Add salt and baking soda and stir to combine.
    5. Stir in the flour until well combined.
    6. Fold in the chocolate chips.
    7. Pour batter into a greased 4x8 inch loaf pan.
    8. Bake 1 hour.
    9. Remove from the oven and cool on a wire rack before serving.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    16.4
    --
    17.7
    9.4
    18.7
    14.5
    8.2
    7


    Calories: 327.4
    Total Sugars: 29.7g
    Carb.: 53.1g
    Fiber: 2.4g
    Total Fats: 12.2g
    Cholesterol: 43.6mg
    Protein: 4.1g
    Sodium: 168.7mg
    Breakdown By ingredient... Compare to other recipes...
    *Data provided by USDA

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     Your rating *
    adam on 2017-03-25

    Came out perfect!

    See also
  • Banana Bread
  • Banana Chocolate Chip Muffins
  • Pumpkin Roll
  • More recipes like this
  • More Breads
  • More North American recipes
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