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1 1/2 cups apples ; peeled, chopped
3 teaspoons cinnamon
3 cups all-purpose flour
2 1/4 teaspoons baking soda
3/8 cup butter ; melted
3 egg(s)
1 1/2 cups yogurt ; vanilla flavored
3/4 cup sugar
Submitted by baker
Muffins made with apples, cinnamon and yogurt.
Cal: 342 Fat: 11g Carbs: 54g Protein: 8g Fiber: 2g
Original recipe serves 6
½ 2x 3x Reset
Ingredients (serves 9)
Directions
Preheat oven to 375F. Combine flour, cinnamon, sugar, baking and soda in a large bowl. In a separate bowl, wcombine the eggs, butter and yogurt. Pour the egg mixture into flour mixture. Stir in the apples and combine well. Pour into muffin tins and bake for 20-25 minutes, or until a toothpick comes out clean.
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