Found search engine

Glazed Apples  (Not yet rated)

This makes for a sweet side dish, breakfast, or even an ice cream topping

Cal: 162 Fat: 6g Carbs: 29g Protein: 0g Fiber: 3g
More Nutrition... Compare recipes

Original recipe serves 8
½ 2x 3x Reset


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 4)

  • 2 large apples ; tart, peeled, cored, and cut in 1/4 inch slices
  • 1/4 cup brown sugar
  • 1/8 cup butter
  • 1/4 teaspoon cinnamon
  • 1/4 cup water ; cold
  • 1 teaspoon cornstarch
  • In My Kitchen

  • Directions

    Melt butter in a large skillet over medium heat. Add the apples, and cook until almost tender, or about 7 minutes.

    Combine water and cornstarch in  small bowl, and stir until dissolved.  Add to the skillet. Stir in the cinnamon and brown sugar.

    Boil for 2 minutes, stirring constantly. Serve warm.

    Leave a Review:

    You are submitting anonymously. To submit under your username, please log in or join.