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Super Easy Lemonade  (Not yet rated)

Just like the lemonade you'd get at the state fair!

Cal: 54 Fat: 0g Carbs: 14g Protein: 0g Fiber: 0g
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Original recipe serves 8
½ 2x 3x Reset

Scaling


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 24)

  • 2 1/4 cups lemon juice ; freshly squeezed
  • 6 quarts water
  • 1 1/2 cups sugar
  • In My Kitchen

  • Directions

    Add the sugar and water to a large pot.

    Heat over medium heat until sugar is completely dissolved, stirring occassionally.

    Remove from heat and stir in the lemon juice. Stir well.

    Ladle the lemonade into a 2-quart pitcher and refrigerate for 2 hours or until chilled completely before serving.

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