Rice noodles



Nutrition Information*
Serving size: 100 (100g)
Based on a 2000 calorie diet

DV %

18.2
--
27.7
6.4
0.9
0
6.9
7.6


Calories: 364
Total Sugars: 0g
Carb.: 83.2g
Fiber: 1.6g
Total Fats: 0.6g
Cholesterol: 0mg
Protein: 3.4g
Sodium: 182mg
*Data provided by USDA

A type of noodle made from rice. The primary ingredients are rice flour and water. Other ingredients such as cornstarch are sometimes added. Rice noodles are popular in East and Southeast Asian cuisine and are available in a variety of thicknesses and shapes.


Rice noodles are often found in recipes that also contain bean sprouts, peanuts and fish sauce

Recipes with rice noodles

Related Articles