Apricots



Nutrition Information*
Serving size: 100 (100g)
Based on a 2000 calorie diet

DV %

2.4
--
3.7
8
0.6
0
2.8
0


Calories: 48
Total Sugars: 9.2g
Carb.: 11.1g
Fiber: 2g
Total Fats: 0.4g
Cholesterol: 0mg
Protein: 1.4g
Sodium: 1mg
*Data provided by USDA

The edible yellow-orange fruit of a deciduous Asian tree (Prunus armeniaca) having alternate leaves and clusters of usually white flowers. This fruit resembles a peach.


Apricots are often found in recipes that also contain raspberries, cherries, peaches, raspberry liqueur, plums and grapes

Recipes with apricots

Seasonal Calendar for apricots

  Local supplies are abundant and prices are low.  Local supplies are lower and prices are higher.
 JanFebMarAprMayJuneJulyAugSepOctNovDec
Southwestern US            
Pacific Northwest US            
Western/Northern Europe            
Australia