Whiskey
Nutrition Facts*
Based on a 2000 calorie diet per servingServing size: 100 (100g)
DV %
12.5
--
0
0
0
0
0
0
Calories: 250
Total Sugars: 0.1g
Carb.: 0.1g
Fiber: 0g
Total Fats: 0g
Cholesterol: 0mg
Protein: 0g
Sodium: 0mg
*Data provided by USDA
An alcoholic liquor distilled from grain, such as corn, rye, or barley, and containing approximately 40 to 50 percent ethyl alcohol by volume.
Whiskey is often found in recipes that also contain beer, cherries, Angostura bitters, cola, vermouth and Irish Cream