Cherries
Nutrition Facts*
Based on a 2000 calorie diet per servingServing size: 1 c. (117g)
DV %
3.7
--
6.2
9.8
0.4
0
2.5
0
Calories: 73.7
Total Sugars: 15g
Carb.: 18.7g
Fiber: 2.5g
Total Fats: 0.2g
Cholesterol: 0mg
Protein: 1.2g
Sodium: 0mg
*Data provided by USDA
The small yellow, red, or blackish fruit of any variety of several trees or shrubs of the genus Prunus, especially P. avium or P. cerasus, native chiefly to northern temperate regions
Cherries are often found in recipes that also contain apricots, Angostura bitters, Grand Marnier, cognac, plums and vermouth
See Also
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Seasonal Calendar for cherries
Local supplies are abundant and prices are low. | Local supplies are lower and prices are higher. |
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