Nutrition Comparison for Pie Crust
This chart shows a nutrition comparison between Pie Crust and a few similar recipes.| per | Pie Crust Serves 3.1 Serving size: 100 g | Absurdley Easy Chocolate Cake Serves 15 Serving size: 100 g | Squash and Sweet Potato Doughnuts Serves 8.5 Serving size: 100 g | Strawberry Cake Serves 18.9 Serving size: 100 g |
|---|---|---|---|---|
| Calories | 407.5 | 288.3 |  146.7 | 311.5 |
| Total Fat (g) | 22.3 | 11.4 | 0.4 | 7.4 |
| Saturated Fat (g) | 5 | 1.7 | 0.1 | 3.8 |
| Sodium (mg) | 3.1 | 325.4 | 285.1 | 202.6 |
| Cholesterol (mg) | 0 | 0 | 0 | 52.2 |
| Carbohydrates (g) | 48.3 | 47.2 | 32 | 59.5 |
| Sugar (g) | 0.5 | 26.8 | 2.7 | 34.1 |
| Fiber (g) | 5.3 | 1.1 | 2.3 | 0.7 |
| Protein (g) | 9.6 | 3 | 3.9 | 3.1 |
Squash and Sweet Potato Doughnuts has the least calories per 100 grams.
Squash and Sweet Potato Doughnuts has the least total fat per 100 grams.
Squash and Sweet Potato Doughnuts has the least saturated fat per 100 grams.
Pie Crust has the least sodium per 100 grams.
Pie Crust has the least cholesterol per 100 grams.
Squash and Sweet Potato Doughnuts has the least carbohydrates per 100 grams.
Pie Crust has the least sugar per 100 grams.
Pie Crust has the most fiber per 100 grams.
Pie Crust has the most protein per 100 grams.