Pork tenderloin



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 100 (100g)
DV %

5.3
--
0
0
1
16
40.8
10.1


Calories: 106
Total Sugars: 0g
Carb.: 0g
Fiber: 0g
Total Fats: 0.7g
Cholesterol: 48mg
Protein: 20.4g
Sodium: 243mg
*Data provided by USDA

Pork tenderloin is a lean cut of pork loin, that is almost as low in saturated fats as chicken breasts. It can be made more flavorful by seasoning or marinating before cooking, especially grilling.


Pork tenderloin is often found in recipes that also contain chipotle pepper and tortillas

See Also
  • City Chicken
  • Chipotle Pork Soft Tacos
  • Teriyaki Pork Tenderloin
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  • Cuts of Beef
  • Grilling Safely
  • Food and Wine Pairing Guide