Nutrition By Ingredient for House Seasoning
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This chart shows the nutrition content* breakdown by ingredient.Original recipe serves 8.
Ingredients
Per serving | Calories | Total Fat (g) | Cholesterol (mg) | Total Sugars (g) | Carbohydrates (g) | Fiber (g) | Protein (g) | Sodium (mg) |
---|---|---|---|---|---|---|---|---|
salt (N/A) | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
garlic powder (N/A) | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
black pepper (N/A) | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
Total: | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
*Nutrient content is an estimate using data provided by The US Department of Agriculture. Actual content may vary.
N/A indicates that we cannot determine the nutritional content for this ingredient in this recipe.