Nutrition Comparison for Grapes Romanoff
This chart shows a nutrition comparison between Grapes Romanoff and a few similar recipes.| per | Grapes Romanoff Serves 12.6 Serving size: 100 g | Pumpkin Swirl Cheesecake Serves 23.6 Serving size: 100 g | Gingered Fruits Serves 16.9 Serving size: 100 g |
|---|---|---|---|
| Calories | 116 | 238.8 |  73.5 |
| Total Fat (g) | 3 | 12.8 | 2.4 |
| Saturated Fat (g) | 1.8 | 7.3 | 1.3 |
| Sodium (mg) | 18.3 | 186.3 | 1.5 |
| Cholesterol (mg) | 6.7 | 91.7 | 5.4 |
| Carbohydrates (g) | 22.2 | 25.2 | 13.7 |
| Sugar (g) | 20.2 | 18 | 11.1 |
| Fiber (g) | 0.6 | 0.3 | 2.2 |
| Protein (g) | 1.8 | 6.5 | 0.9 |
Gingered Fruits has the least calories per 100 grams.
Gingered Fruits has the least total fat per 100 grams.
Gingered Fruits has the least saturated fat per 100 grams.
Gingered Fruits has the least sodium per 100 grams.
Gingered Fruits has the least cholesterol per 100 grams.
Gingered Fruits has the least carbohydrates per 100 grams.
Gingered Fruits has the least sugar per 100 grams.
Gingered Fruits has the most fiber per 100 grams.
Pumpkin Swirl Cheesecake has the most protein per 100 grams.