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BBQ Ranch Chicken Dip  (Not yet rated)

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Submitted by elnoob

A easy appetizer made with ranch dressing and BBQ sauce

Cal: 61 Fat: 4g Carbs: 2g Protein: 3g Fiber: 0g

Original recipe serves 18
½ 2x 3x Reset

Scaling


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 18)

  • 6 ounces chicken ; grilled, chopped
  • 8 ounces Neufchatel cheese ; or cream cheese, softened
  • 2 tablespoons ranch dressing
  • 1/4 cup BBQ sauce
  • 1/4 cup red bell pepper ; chopped
  • 2 whole green onions ; sliced

  • In My Kitchen

    • Directions

    1. Spread Neufchatel cheese on the bottom of a microvable 9 inch plate.
    2. Top with BBQ sauce and chicken. Microwave on high power until heated through, or about 2 minutes.
    3. Top with remaining ingredients. Serve with crackers and/or vegetables. Original recipe makes 2 1/4 cups or 18 servings at 2 tbsp per serving.

    See also

  • More recipes like this
  • More Appetizers & Snacks
  • More North American recipes

    • Related Articles

  • Grilling Safely
  • Safe Cooking Temperatures
  • Food and Wine Pairing Guide
  • Comparing Nutrition Between Recipes
  • Making Garlic Flavored Olive Oil

    • Wine Pairings

  • Chardonnay
  • Pinot Noir
  • Pinot Gris/Grigio
  • Sauvignon Blanc
  • White Zinfandel
  • Pinot Blanc
  • Chablis
  • White Bordeux

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