Italian sausage



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 1 link (83g)
DV %

14.3
--
1.2
0.3
34.9
15.8
31.7
25.7


Calories: 285.5
Total Sugars: 1.5g
Carb.: 3.5g
Fiber: 0.1g
Total Fats: 22.7g
Cholesterol: 47.3mg
Protein: 15.9g
Sodium: 616.7mg

*Data provided by USDA

A type of pork sausage that is made hot (with chile peppers) or sweet (without chile peppers), and seasoned with fennel seed and garlic.


Italian sausage is often found in recipes that also contain lasagna sheets, ziti, fennel seeds, Italian seasoning, ancho chiles, dried and pinto beans