Nutrition Comparison for Homemade Tahini
This chart shows a nutrition comparison between Homemade Tahini and a few similar recipes.| per | Homemade Tahini Serves 0.8 Serving size: 100 g | Potstickers Serves 5.4 Serving size: 100 g | Garlic Yogurt with Fried Zucchini Serves 20.2 Serving size: 100 g | Pakoras Serves 10.8 Serving size: 100 g |
|---|---|---|---|---|
| Calories | 151.9 | 113.8 |  80.2 | 145.8 |
| Total Fat (g) | 13.8 | 6.1 | 1.1 | 1.4 |
| Saturated Fat (g) | 1.9 | 1.3 | 0.6 | 0.7 |
| Sodium (mg) | 723.8 | 255.3 | 128.9 | 220.3 |
| Cholesterol (mg) | 0 | 60.9 | 3.2 | 2.8 |
| Carbohydrates (g) | 5.2 | 4.2 | 14.3 | 29.6 |
| Sugar (g) | 0.1 | 1.6 | 1.2 | 0.5 |
| Fiber (g) | 2.6 | 0.6 | 0.9 | 1.6 |
| Protein (g) | 3.9 | 10.4 | 3.5 | 3.8 |
Garlic Yogurt with Fried Zucchini has the least calories per 100 grams.
Garlic Yogurt with Fried Zucchini has the least total fat per 100 grams.
Garlic Yogurt with Fried Zucchini has the least saturated fat per 100 grams.
Garlic Yogurt with Fried Zucchini has the least sodium per 100 grams.
Homemade Tahini has the least cholesterol per 100 grams.
Potstickers has the least carbohydrates per 100 grams.
Homemade Tahini has the least sugar per 100 grams.
Homemade Tahini has the most fiber per 100 grams.
Potstickers has the most protein per 100 grams.