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3 ounces cream cheese ; at room temperature
8 ounces cheddar cheese ; at room temperature, shredded
1 tablespoon lemon juice
1/4 teaspoon garlic powder
3/4 cup pecans ; chopped, divided
1/8 teaspoon cayenne pepper
1 teaspoon chili powder
1 teaspoon paprika
Submitted by adam
A cheesy appetizer to serve with crackers.
Cal: 283 Fat: 25g Carbs: 4g Protein: 12g Fiber: 2g
Original recipe serves 6
½ 2x 3x Reset
Ingredients (serves 6)
Directions
Combine cheeses, garlic powder, lemon juice, pepper and 1/4 cup of the pecans and roll into a log. Top with the remaining pecans. Wrap in aluminum foil and chill in the refrigerator before serving.
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