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1 1/4 cups all-purpose flour
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon chili powder
1 tablespoon honey
4 tablespoons butter
1/4 cup water
Submitted by mrmips
These easy and savory crackers are salt free and go well with lots of dips!
Original recipe serves 4
½ 2x 3x Reset
Ingredients (serves 4)
Directions
- Preheat oven to 400F (205C)
- Combine flour, chili powder, onion powder and garlic powder in a medium bowl.
- Cut in the butter and combine until crumbly and butter is in pea-sized pieces.
- Add the water and honey. Stir until a soft dough forms.
- Lightly flour a baking sheet, and place ball of dough onto the baking sheet. Roll dough into a flat sheet.
- Use a pizza cutter to cut dough sheet into 1" - 2" squares.
- Bake for 10 minutes, and then turn crackers over with a spatula. Bake for another 3-5 minutes or until both sides are golden.
- Cool before serving.
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