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Mini Pecan Pie Cupcakes  (Not yet rated)

Very simple cupcakes that taste like pecan pie.

Cal: 126 Fat: 9g Carbs: 12g Protein: 1g Fiber: 1g
More Nutrition...

Original recipe serves 24

Ingredients (serves 48)

½ 2x 3x Reset

  • 2 cups pecans ; chopped
  • 2 cups brown sugar ; packed
  • 4 egg(s)
  • 1.332 cups butter ; melted
  • 1 cup all-purpose flour
  • In My Kitchen


  • You will also need: muffin tin Buy on Amazon

    Directions

    Preheat oven to 350F (175C). Combine all ingredients in a large bowl. Spray a mini muffin tin with cooking spray. Fill each cup 3/4 full with batter. Bake in preheated oven for 18 minutes or until a toothpick inserted into the centers come out clean. Recipe makes 24 mini cupcakes, or fewer if using a larger muffin tin.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    6.3
    --
    3.9
    2
    13.5
    9.7
    2.4
    0.4


    Calories: 125.8
    Total Sugars: 9g
    Carb.: 11.6g
    Fiber: 0.5g
    Total Fats: 8.8g
    Cholesterol: 29.1mg
    Protein: 1.2g
    Sodium: 9.5mg

    *Data provided by USDA

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