Nutrition By Ingredient for Mini Tomato Mozzarella Bites

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This chart shows the nutrition content^* breakdown by ingredient.

Original recipe serves 4.

Ingredients Per serving	Calories	Total Fat (g)	Cholesterol (mg)	Total Sugars (g)	Carbohydrates (g)	Fiber (g)	Protein (g)	Sodium (mg)
mozzarella cheese (56.7 g)	158.76	9.7	30.62	0.7	1.76	0	15.59	9.07
cherry tomatoes (74.5 g)	13.41	0.15	0	1.96	2.92	0.89	0	3.73
basil (N/A)	N/A	N/A	N/A	N/A	N/A	N/A	N/A	N/A
kosher salt (0.38 g)	0	0	0	0	0	0	0	145.34
balsamic vinegar (7.97 g)	7.01	0	0	1.19	1.36	0	0.04	1.83
olive oil (13.5 g)	119.34	13.5	0	0	0	0	0	0.27
black pepper (0.13 g)	0.33	0	0	0	0.09	0.03	0.01	0.06
Total:	298.85	23.35	30.62	3.85	6.13	0.92	15.64	160.3

The mozzarella cheese contributes the most calories in this recipe.
The olive oil contributes the most fat in this recipe.
The mozzarella cheese contributes the most cholesterol in this recipe.
The kosher salt contributes the most sodium in this recipe.
The cherry tomatoes contributes the most carbohydrates in this recipe.

*Nutrient content is an estimate using data provided by The US Department of Agriculture. Actual content may vary.
N/A indicates that we cannot determine the nutritional content for this ingredient in this recipe.