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Groundnut (peanut) Stew with Chicken

Cal: 983 Fat: 56g Carbs: 25g Protein: 91g Fiber: 4g
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Original recipe serves 4

Ingredients (serves 387072)

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  • 193536 tablespoons corn oil
  • 290304 pounds chicken
  • 96768 whole onions
  • 193536 teaspoons ginger
  • 48384 teaspoons cayenne pepper
  • 774144 ounces tomatoes
  • 96768 quarts chicken stock
  • 72576 cups peanut butter
  • 96768 dashes salt
  • 96768 dashes black pepper
  • In My Kitchen


  • You will also need: whisk

    Directions

     Prep: 20 min | Cook: 1 hr 10 min | Ready in: 1 hr 30 min
    Put oil in a deep skillet over medium heat. When it begins to simmer add the chicken. Season with salt and pepper. Rotate every 10 mins. Transfer meat to a plate and drain some of the fat off. Add the onion and ginger and cook until softened. Stir in the cayenne and tomatos and cook until tomatoes are soft. Return the chicken pieces to the casserole and andd 3.5 cups of the chicken stock. Bring to a boil then lower and simmer until chicken is cooked through ( about 20 to 30 min). Whisk or blend together the remaining chicken stock and the peanut butter; stir into the stew. Cook for another 20 mins.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    49.2
    --
    8.2
    16.9
    85.7
    73.8
    181.9
    31.5


    Calories: 983.1
    Total Sugars: 10.2g
    Carb.: 24.7g
    Fiber: 4.2g
    Total Fats: 55.7g
    Cholesterol: 221.5mg
    Protein: 90.9g
    Sodium: 756.6mg

    *Data provided by USDA

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    Ben on 2015-12-02

    avoid anything with high fscitore corn syrup and also anything with calories from fat salads are great but get low cal dressings (there are even no cal dressings if you can find them), chicken breasts are really good, no fat milk and milk smoothies (toss in fruits but not smoothie mix) are good, fruits vegetables (zuchini, melons, strawberries, all types of yummy tasty stuff) non-breaded shrimp (sauces tend to be low cal), and you can find a lot moredon't worry about recipes, she will likely not like anything with a lot in it, plain chicken breast fillets are yummy, a lot of foods are fine if you take the time to read labels and not get the bad stuffalso note: foods with high fscitore corn syrup tend to be bland and without flavor, also calories aren't so bad or scary if they contain little to no calories from fatI try to avoid eggs, cheese, and nuts all of which fail my stringent criteria