Tomatoes



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 2 medium (123g)
DV %

1.1
--
1.6
3.4
0.2
0
2.3
0.6


Calories: 22.1
Total Sugars: 3.1g
Carb.: 4.9g
Fiber: 0.9g
Total Fats: 0.1g
Cholesterol: 0mg
Protein: 1.2g
Sodium: 13.5mg

*Data provided by USDA

Seasonal Calendar for tomatoes

  Local supplies are abundant and prices are low.  Local supplies are lower and prices are higher.
 JanFebMarAprMayJuneJulyAugSepOctNovDec
Northeast US            
Midwestern US            
Southwestern US            
Southern US            
Pacific Northwest US            
South America            
Western/Northern Europe            
Australia