Margarine



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 1 c. (227g)
DV %

81.3
--
0.5
0
280.8
0
3.6
102.1


Calories: 1625.3
Total Sugars: 0g
Carb.: 1.4g
Fiber: 0g
Total Fats: 182.5g
Cholesterol: 0mg
Protein: 1.8g
Sodium: 2449.3mg

*Data provided by USDA

A fatty solid butter substitute consisting of a blend of hydrogenated vegetable oils mixed with emulsifiers, vitamins, coloring matter, and other ingredients.


Margarine is often found in recipes that also contain Tabasco sauce, yellow cake mix, peanut butter, rutabaga, gravy mix and parsnips


Substitution for 1 tablespoon margarine:

1 tablespoon butter

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!