Oatmeal Cake (Not yet rated)

Name: Oatmeal Cake
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 8 servings
Ingredients: 1 1/2 cup water; 1 cup oatmeal; 1/2 cup butter; 1 cup brown sugar; 1 cup sugar; 2 egg(s); 1 teaspoon vanilla extract; 1/2 teaspoon cinnamon; 1 teaspoon nutmeg; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup walnuts

Recipe Box Rate/Review Meal Plan

Submitted by Laura1

Liked as a cookie, also liked as a cake

Cal: 396 Fat: 18g Carbs: 58g Protein: 3g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 8)

½ 2x 3x Reset

1 1/2 cups water ; boiling

1 cup oatmeal

1/2 cup butter

1 cup brown sugar

1 cup sugar

2 egg(s)

1 teaspoon vanilla extract

1/2 teaspoon cinnamon

1 teaspoon nutmeg

1 teaspoon baking soda

1/2 teaspoon salt

1/2 cup walnuts

In My Kitchen

Directions

Pour water over oatmeal, let stand. Cream the butter and sugar, add eggs. Add oatmeal and dry ingredients, then the nuts. Bake at 350 degrees for 40 minutes.

Nutrition Facts^*

Based on a 2000 calorie diet per serving per serving

DV %

19.8
--
19.4
4.1
27.6
25.7
7
16.4

Calories: 396.3
Total Sugars: 52.7g
Carb.: 58.1g
Fiber: 1g
Total Fats: 17.9g
Cholesterol: 77mg
Protein: 3.5g
Sodium: 393.5mg

Breakdown By ingredient... Compare to other recipes...

^*Data provided by USDA

Oatmeal Cake (Not yet rated)

Ingredients (serves 8)

Directions

More Nutrition

More Nutrition

Nutrition Facts*

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Nutrition Facts^*