Olive oil contributes the most calories (358.02) per serving. Salt contributes the most sodium (581.37 mg) per serving. Olive oil contributes the most fat (40.5 g) per serving. Sugar contributes the most carbohydrates (25 g) per serving.
Whisk together all ingredients in a medium bowl. Use as a marinade (about 20-30 minutes) for grilled pork or chicken. Original recipe makes enough for about 1 lb of meat. Use this marinade immediately and do not store.
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