Garlic



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 1 tsp (2.8g)
DV %

0.2
--
0.3
0.2
0
0
0.4
0


Calories: 4.2
Total Sugars: 0g
Carb.: 0.9g
Fiber: 0.1g
Total Fats: 0g
Cholesterol: 0mg
Protein: 0.2g
Sodium: 0.5mg
*Data provided by USDA

A plant (Allium sativum) of southern Europe having a bulb that breaks up into separable cloves with a strong distinctive odor and flavor.


Garlic is often found in recipes that also contain onions, salt, tomatoes, olive oil, black pepper and chicken

See Also
  • Chicken Tikka Masala
  • Garlic Chicken
  • Ultimate Brisket
  • Braised and Barbecued Chicken
  • Peppers Stuffed with Chicken and Ricotta Cheese
  • Chicken Francese
  • Teriyaki Strip Steaks
  • Hummus
  • BBQ Sauce
  • Turkey Meatballs
    • Related Articles
  • Making Garlic Flavored Olive Oil
  • How to Roast Garlic
  • Garlic Varieties
  • Why are spices so expensive?
  • Clarified Butter

    • Seasonal Calendar for garlic

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