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Whole Wheat French Toast  (Not yet rated)

Serve with your favorite syrup

Cal: 223 Fat: 6g Carbs: 33g Protein: 10g Fiber: 2g
More Nutrition...

Original recipe serves 6

Ingredients (serves 6)

½ 2x 3x Reset

  • 12 slices whole wheat bread
  • 4 egg(s) ; beaten
  • 1 teaspoon nutmeg
  • 3 tablespoons brown sugar
  • 3/4 cup milk
  • 1 tablespoon cinnamon ; ground
  • In My Kitchen

  • Directions

     Prep: 10 min | Cook: 15 min | Ready in: 25 min
    Combine milk, eggs, brown sugar and nutmeg in a large bowl. Spray a large frying pan or skillet with cooking spray and heat over medium heat.

    Meanwhile, soak each piece of bread in the milk and egg mixture, and add to the pan. Brown bread slices on each side. Work in batches based on whatever number of slices can fit into the pan.

    Transfer to a serving dish and sprinkle with cinnamon before serving.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    11.1
    --
    11.2
    10
    8.5
    42.2
    20.8
    13.4


    Calories: 223
    Total Sugars: 9.9g
    Carb.: 33.5g
    Fiber: 2.5g
    Total Fats: 5.5g
    Cholesterol: 126.5mg
    Protein: 10.4g
    Sodium: 322.7mg

    *Data provided by USDA

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