Honey Glazed Turkey (Not yet rated)
Submitted by smith
Glazed turkey with lemon egg noodles
Cal: 355 Fat: 24g Carbs: 17g Protein: 17g Fiber: 1g
More Nutrition...
More Nutrition...
Original recipe serves 4
Directions
Prep: 15 min | Cook: 20 min | Ready in: 35 min
- Preheat broiler and prepare broiler pan by spraying with nonstick cooking spray. Set aside.
- Cook noodles according to package directions and drain. In a small saucepan, prepare glaze by combining margerine, thyme, salt, pepper and honey.
- Simmer over low heat for 1 to 2 minutes to until thick.
- Place turkey slices onto broiler pan. Brush slices with half of the glaze.
- Broil 4 to 5 inches from heat for 5 to 7 minutes or until turkey is tender and no longer pink.
- Turn once and brush with remaining glaze.
- Stir juices from broiler pan, lemon juice and green onions into noodles.
Nutrition Facts*
Based on a 2000 calorie diet per serving per serving
DV %
17.7
--
5.8
2.7
37.5
38.6
33.2
11.6
Calories: 354.7
Total Sugars: 9.1g
Carb.: 17.3g
Fiber: 0.7g
Total Fats: 24.4g
Cholesterol: 115.9mg
Protein: 16.6g
Sodium: 278.6mg
*Data provided by USDA
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