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Guacamole  (Not yet rated)

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Submitted by grillman

A traditional green guacamole with tomatillos

Cal: 97 Fat: 8g Carbs: 8g Protein: 2g Fiber: 4g
More Nutrition...

Original recipe serves 12

Ingredients (serves 36)

½ 2x 3x Reset

  • salt ; to taste
  • 6 onions
  • 6 cloves garlic ; chopped finely
  • 9 avocados ; large
  • 9 sprigs coriander
  • 24 tomatillos ; green
  • 18 serrano chile peppers ; chopped finely

  • In My Kitchen

    • Directions

    Remove the seed from the avocadoes and mash the flesh in a bowl. Grind or process the tomatillos with the salt, coriander and garlic. Combine the tomatillo mixture with the mashed avocado, chopped onion and chilies. Serves 12.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    4.8
    --
    2.6
    16.9
    11.7
    0
    3
    0.2


    Calories: 96.7
    Total Sugars: 2.1g
    Carb.: 7.7g
    Fiber: 4.2g
    Total Fats: 7.6g
    Cholesterol: 0mg
    Protein: 1.5g
    Sodium: 4.9mg
    Breakdown By ingredient... Compare to other recipes...
    *Data provided by USDA

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    See also
  • Tomatillo Sauce
  • Homemade Marinara Sauce
  • More recipes like this
  • More Sauces
  • More Mediterranean recipes